Boosting Immunity with Antioxidants
  • 1034
  • 0
  • 0

The best way of fighting against diseases is to boost your immune system by loading up on free radical fighters - antioxidants! 

 

You are exposed to countless germs everyday - bacteria and viruses as well as free radicals that are disastrous to your body health. Your only defense against them is your immune system - a complex army of warriors that protects you. Unfortunately, your immunity gets weaker as you age and you would become more vulnerable to the onset of diseases. You actually produce as many immune cells as you always have, they just don’t work as well anymore because they are the victim of free radical damage. Free radical disruption of cell metabolism is one of the factors that cause the aging and a long list of diseases, namely cardiovascular diseases, diabetes and cancer. So the best way of fighting against diseases is to boost your immune system by loading up on free radical fighters- antioxidants! 

 

 

 

What is antioxidants?

Antioxidants are a diverse group of phytochemicals that can be naturally found in vegetables, fruits and plants in general. Antioxidants are also synthesized in our body. Antioxidants improve health in general by fighting free radicals. If free radicals overcome the antioxidants in your body, it will slow down the immune system. If the level of free radicals in the immune cells surpasses beyond the normal level, they negatively affect the immune system. Then you are more prone to infections of viruses or suffer with diseases. Antioxidants are believed to have immunity-boosting effect because they play important roles in our body systems such as in cellular metabolism, signal transduction, gene activation, and transcription.

 

 

 

Natural food sources of antioxidant

A variety of fruits, vegetables, nuts, whole grain cereals, legumes and herbs are rich sources of natural antioxidants. The benefit of eating whole fruits, vegetables, and whole grain foods is that they provide a variety of natural antioxidants. A combination of multiple antioxidants has greater health benefit than when an antioxidant is taken individually.

List of Foods Beneficial to Health

Leafy greens

A diet rich in spinach, kale, collard greens, beet greens and romaine lettuce are good for your gastro health as well as protecting your heart and eye health.

Tomatoes

The lycopene in tomatoes helps maintain healthy bones and regulates blood pressure. Tomatoes also provide cancer protection and guard against heart disease.

Cruciferous vegetables

Broccoli, cabbage, brussels sprouts and cauliflower also guard against cancer development and increase your body’s detoxification enzymes.

Orange vegetables

Carrots, sweet potatoes, pumpkins and squash provide vitamin A and Beta carotene which is essential for healthy growth, a strong immune system, and normal vision.

Onions and garlic

These foods are high in vitamin C, selenium, potassium, and chromium and they fight diseases such as arthritis, heart disease, diabetes, and certain cancers.

Berries

Blackberries, blueberries, cranberries, strawberries and raspberries are a great source of vitamin C, fibre, and antioxidants to guard against macular degeneration, various cancers, and brain cell loss.

Citrus fruits

Grapefruit, oranges, tangerines and lemons help your body to get rid of toxic substances and protect you from cancer and stroke, and build up your immune system.

Whole grains

These include whole wheat, brown rice, oatmeal, and wheat berries that help protect your heart, reduce inflammation, and fight diabetes.

Fish and seafood

Salmon, char, haddock, shrimp, rainbow trout and sardines are high in omega-3 fish oils that protect your brain, heart and blood pressure.

Legumes, mushrooms and soy foods

Black beans, soybeans, split peas, mushrooms and tofu are low in fat and high in protein, which help ward off heart disease and prostate cancer.

 

 

 

Improve Your Health with Effective Supplements for Boosting Immunity from ZHULIAN

ISO.7 ~ An Antioxidant Specialist product formulated with a synergistic blend of colourful fruit and vegetable extracts which protect and revive your health!

1 sachet of ISO.7 (3,500 ORAC* units) > 5 servings of fruits and vegetables (2,500 ORAC* units)

*ORAC stands for Oxygen Radical Absorbance Capacity that measures the amount of antioxidants in a food source.

 

 

 

B’YOUNG ~ formulated by nearly 60 types of fruit and vegetable based ingredients which provide you with optimal benefits of melatonin precursors, antioxidants and a host of premium nutrients to release, relax and revive your body.

 

 

Nutrilex Vitamin C 250 mg (Orange Flavor) ~ Boost your immunity with the goodness of vitamin C!



Comments (0)